Natural Yellow Colors Extracted from Gardenia Fruit (Gardenia jasminoides ELLIS) and Colors Found in Commercial Gardenia Fruit Extract Color-Analysis of Natural Yellow Colors by High Performance Liquid Chromatography-

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Iridoids from Gardenia jasminoides Ellis

Three new iridoids, Gardenal-I (1), Gardenal-II (2) and Gardenal-III (3), together with nine known iridoid glycosides; geniposide (4), 6-β-hydroxy geniposide (5), 6-α-hydroxy geniposide (6), 6-α-methoxy geniposide (7), feretoside (8), genipin-1-β-gentiobioside (9), shanzhiside (10), lamalbidic acid (11) and picrocrocinic acid (12) were isolated from EtOH extract of G. gasminoides. The structure...

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Selective Extraction of Gardenia Yellow and Geniposide from Gardenia jasminoides by Mechanochemistry.

A novel method for the selective extraction of gardenia yellow and geniposide from Gardenia Jasminoides, based on a mechanochemical method is described. Without the need of complex separation techniques, gardenia yellow compliant with the national standard could be extracted in a simple fashion. The optimal ball-milling conditions determined were as follows: 30% g/g. active carbon milling at 20...

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Iridoid-specific glucosyltransferase from Gardenia jasminoides.

Iridoids are one of the most widely distributed secondary metabolites in higher plants. They are pharmacologically active principles in various medicinal plants and key intermediates in the biosynthesis of monoterpenoid indole alkaloids as well as quinoline alkaloids. Although most iridoids are present as 1-O-glucosides, the glucosylation step in the biosynthetic pathway has remained obscure. W...

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Phytochemical Analysis and Antioxidant Activity of Gardenia Jasminoides Ellis and Diospyros Malabarica Kostel

This paper describes the investigative report on phytochemical constituents and antioxidant activity of two plants, Diospyros malabarica and Gardenia jasminoides for their potential as therapeutics. Diseases like cancer, rheumatoid arthritis, liver diseases and atherosclerosis as well as in degenerative processes associated with ageing are the consequence of various metabolic activities in our ...

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The Accumulation of Crocin and Geniposide and Transcripts of Phytoene Synthase during Maturation of Gardenia jasminoides Fruit

Gardenia fruit (fruit of Gardenia jasminoides Ellis) is used as a natural pigment resource and a Chinese traditional medicine. The white mesocarp turning orange or red that occurs during gardenia fruit maturation arises from the production and accumulation of the apocarotenoids, especially crocin-1, which is derived from carotenoid. Meanwhile, the major medical component geniposide is accumulat...

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ژورنال

عنوان ژورنال: Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)

سال: 1985

ISSN: 0015-6426,1882-1006

DOI: 10.3358/shokueishi.26.150